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6. Store hygiene and production equipment properly

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    Equipment being incorrectly stored - or not stored at all - is a quick way to the wrong utensil being used in the wrong place, risking contamination. Simple solutions such as colour-coded shadow boards make it quick and easy to see where equipment should be stored, or if there is something missing.

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    Copyright 2025   Klipspringer Ltd, Foxtail House, Foxtail Road, Ransomes Europark, Ipswich, IP3 9RX   T: 01473 461800   E: sales@klipspringer.com

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      Order in the next         for despatch .*